Instant Pot Peaches and Cream Oatmeal

Instant Pot Peaches and Cream Oatmeal, an easy weekday breakfast idea. Throw ingredients together, pop on the lid, and it practically makes itself.

Instant Pot Peaches and Cream Oatmeal makes a great breakfast, lunch, or snack idea. As a teen, I had a thing for Instant Oatmeal, more specifically, Peaches and Cream Oatmeal. I absolutely loved it.

Now I can just make it myself, giving me the freedom to add less sugar and make it a bit more healthy than those instant packs probably are. Dan prefers steel cut or old fashioned oats, and to be honest, I prefer to keep things simple too, especially when it comes to the food we eat.

My guys like this particular recipe because it’s not too sweet. I can not tell a lie… I’m the sweet tooth in the family. But they definitely keep me in check and make me re-think certain recipes and how much sugar I’m adding. 

Making homemade Instant Pot Peaches and Cream Oatmeal is super easy.

Just add all of your ingredients to the Instant Pot. Then stir them together well.

I use half water/half milk for a more creamy texture to our oatmeal. I also like to add cinnamon because I love the combination of peaches and cinnamon, especially when I make peach cobbler… So good!

Pop the lid on your Instant Pot. Set it on Multigrain for 6 minutes, and let it cook. Now it does tend to scorch just a bit on the bottom, but it doesn’t affect the oatmeal at all. Just that bottom film kinda clings to the pot. We’re currently working on this part of the recipe to see if we can prevent this from happening. But really it’s not a big deal.

When you go to serve your Instant Pot Peaches and Cream Oatmeal, you can have things like sugar, brown sugar, cream or milk, and maybe even extra fruit handy for anyone who wants it. I’ve always added cream or milk with a little sugar to my oatmeal after it’s cooked. 

Looking for more Instant Pot recipes?

• Easy Instant Pot Chicken Noodle Soup
• Delicious Instant Pot Corn on the Cob
• Easy Instant Pot Chili

Learn how to quickly use your Instant Pot with our Instant Pot Quick Start Guide, filled with practical tips, Instant Pot recipes, accessory ideas, and more!

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Homemade Peaches and Cream Oatmeal

Course Breakfast

Prep Time 15 minutes

Cook Time 10 minutes

Total Time 25 minutes

Servings 8 servings

Author Mel Lockcuff

Ingredients

• 4 cups Old Fashioned Oats
• 3 1/2 cups water
• 3 1/2 cups milk
• 1 teaspoon salt
• 1 teaspoon ground cinnamon
• 1/3 cup sugar
• 4 peaches

Instructions

1. Prep peaches by washing, peeling, and chopping. Save a few slices back for garnish.
2. Add all ingredients to Instant Pot, stirring together.
3. Pop the lid on your Instant Pot.
4. Set the Instant Pot on Multigrain for 6 minutes, and let it cook.
5. When oatmeal has finished cooking, serve with sugar, brown sugar, milk, cream, and extra sliced peaches. Enjoy!

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