Apple Quickie Recipe

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Digging around in Grandma's recipe box again, I've found so many new recipes to try, and what better way to piece things together and learn even more in the kitchen? Plus I never know what notes I may find, written by her hand.

Apple Quickie Recipe {}

This Apple Quickie is one of the best apple crisp recipes I've ever tried. Grandma has written on the recipe, “Tastes like old fashioned apple crisp.”

Recipe for Apple Quickie

Indeed it tastes delicious. It has such a sweet flavor, and one of the nice things about it is that it doesn't require a ton of ingredients. Bite of Apple Quickie

The hardest part about this recipe is peeling and slicing the apples. It's definitely a recipe I'll be making again and again.

I hope you enjoy!

Apple Quickie

Apple Quickie

Apple Quickie


  • 2 qt. canned apples, or cooked apples
  • 3/4 cup sugar
  • 1/2 tsp. cinnamon
  • Sprinkle of Allspice
  • 1 tbsp. butter
  • 1/2 box yellow cake mix


  1. Use canned or freshly cooked, sliced apples (I chose to use fresh apples, since they're in season); in the case of fresh apples, core, peel, and slice. Arrange apple slices in buttered 8x8x2 pan. Combine sugar and cinnamon; sprinkle over apples. Dot with butter. Sprinkle with cake mix, direct from box. Pierce with fork so juice can bubble up through.
  2. Bake in a moderate oven at 375° for about 30 minutes. Serve while warm with whipped topping, if desired. Enjoy!

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In the mood for more apple recipes? You may enjoy this Caramel Apple Dip or these Sweet Apple Turnovers.


8 thoughts on “Apple Quickie Recipe”

  1. I once made an “apple crisp” in my “crockette” (a smaller size slow cooker) except I used 2 packets of instant oatmeal with brown sugar, and pecans. (found it at ALDI’s) it came out just as good.


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