French Toast Cream Cheese Bagel Spread Recipe

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Bagels have been a favorite breakfast item since Dan and I got married.

Before I met him, I'd hardly ever had bagels; growing up in the Midwest, they just weren't that big a deal…. until I went to school in upstate New York and had the opportunity to visit New York City.

Mmmm, bagels in NYC are the best.

Anyway, occasionally, I like a flavored spread for my bagels. But store bought spreads can be a bit pricey, which is why I like coming up with my own flavored bagel spreads.

French Toast Bagel Spread on Bagel with Fruit

Below you'll find a printable recipe. This bagel spread is super easy to make and only involves 4 ingredients. Rock on, right?! Enjoy!

French Toast Bagel Spread on Bagel with Fruit

French Toast Cream Cheese Bagel Spread

This French toast cream cheese bagel spread is super easy to make and only involves 4 ingredients.
5 from 1 vote
Print Pin Rate
Course: Breakfast & Brunch
Cuisine: American
Prep Time: 10 minutes
Total Time: 10 minutes
Servings: 8
Calories: 133kcal
Author: Mel Lockcuff

Ingredients

Instructions

  • Using a mixer, mix all ingredients together, blending well. Serve with a warm bagel, spreading on bagel to desired thickness.
  • This probably goes without saying, but be sure to refrigerate any leftovers. Enjoy!

Nutrition

Serving: 1Servings | Calories: 133kcal | Carbohydrates: 10g | Protein: 2g | Fat: 10g | Saturated Fat: 6g | Polyunsaturated Fat: 3g | Cholesterol: 29mg | Sodium: 95mg | Sugar: 7g
Tried this Recipe? Tag us Today!Mention @mellockcuff or tag #aomrecipes!
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