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ghost halloween brownies made with whipped cream and candy eyeballs, on a countertop with candy corn and candy corn pumpkins

Whipped Cream Ghost Brownies

Whipped cream ghost brownies are the easiest Halloween treats ever! Fun and spooky Halloween idea for kids, using whipped cream and candy eyeballs.
5 from 1 vote
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Course: Desserts, Halloween
Cuisine: American
Prep Time: 30 minutes
Total Time: 30 minutes
Servings: 15 servings
Calories: 389kcal
Author: Mel Lockcuff

Equipment

  • Wilton Round Tip 2A
  • Small Pastry Bag

Ingredients

Instructions

  • Slice the brownies into squares.
  • Using Wilton Round Tip 2A and a small pastry bag, swirl a whipped cream ghost on top of each brownie.
  • Add candy eyeballs for the eyes.
  • That's it! They're ready to serve.

Video

Notes

I recommend not swirling the ghosts until you're ready to serve; OR refrigerate the ghost brownies until you're ready to serve them. Otherwise, your ghosts may start to melt.

Nutrition

Calories: 389kcal | Carbohydrates: 48g | Protein: 4g | Fat: 22g | Saturated Fat: 7g | Polyunsaturated Fat: 14g | Cholesterol: 57mg | Sodium: 221mg | Sugar: 11g
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