Homemade Raspberry Hot Chocolate Recipe
Warm up with a delicious cup of homemade chocolatey goodness. Homemade raspberry hot chocolate recipe.
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Servings: 6
Calories: 796kcal
Ingredients
Raspberry Creamer
- 12 oz. frozen raspberries
- 2 cups Half & Half
- 1/4 cup granulated sugar
Hot Chocolate
- 3 cups Half & Half
- 10 oz. Semi-Sweet chocolate chips
- 10 oz. Milk chocolate chips
- 1 tbsp. vanilla extract
Instructions
Raspberry Creamer
- Thaw raspberries and add to blender/food processor with Half & Half and sugar.
- Purée mixture.
- Run mixture through colander or strainer to remove all seeds.
Hot Chocolate
- Add Half & Half, chocolate, and vanilla to saucepan and cook on medium heat, stirring constantly to avoid scorching.
- Cook until chocolate melts and mixture is hot, probably about 20 minutes.
- Pour into cups for serving.
- Add a spoonful or two of homemade raspberry creamer. Add marshmallows or whatever else you like in your hot chocolate.
- Enjoy!
Nutrition
Serving: 1Servings | Calories: 796kcal | Carbohydrates: 83g | Protein: 13g | Fat: 50g | Saturated Fat: 31g | Polyunsaturated Fat: 17g | Trans Fat: 1g | Cholesterol: 81mg | Sodium: 166mg | Fiber: 8g | Sugar: 70g
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