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Peach Mango Smoothie that’s easy to make and makes a delicious snack or morning addition to breakfast. 6 ingredients make a healthy snack my kids and I all love!

Peach Mango Smoothie

Peach Mango Smoothie recipe that's healthy, quick, and an easy to make snack. Made with 1 banana and a dash of honey, also a tasty addition to mornings.
4.67 from 3 votes
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Course: Drinks
Cuisine: American
Prep Time: 10 minutes
Total Time: 10 minutes
Servings: 4
Calories: 268kcal
Author: Mel Lockcuff

Ingredients

  • 2 fresh mangoes or 2 cups frozen mangoes
  • 1 16- ounce package frozen peaches
  • 1 banana peeled
  • 1 cup milk
  • 1 tablespoon honey
  • 1 1/2 cups ice

Instructions

  • If you're using fresh mangoes, wash, peel, pit, and chop your mangoes. If you're using chopped frozen mangoes, there's no prep needed.
  • Add your mangoes, frozen peach slices, peeled banana, milk, and honey to a large blender.
  • Pulse until everything is mixed well. You may need just a little extra milk to get everything blended well.
  • Add the ice to the mixture, and pulse again until you reach the desired consistency. If your blender has a smoothie setting, you can use that.
  • Pour into cups or small jars and serve with straws.

Nutrition

Serving: 1g | Calories: 268kcal | Carbohydrates: 62g | Protein: 6g | Fat: 3g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Cholesterol: 5mg | Sodium: 36mg | Fiber: 6g | Sugar: 52g
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