BBQ Ranch Dip With Bacon and Cheddar
Creamy BBQ ranch dip with cream cheese, bacon and cheddar. Pair this 20-minute Game Day appetizer with chips, crackers, and raw veggies!
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Servings: 8
Calories: 391kcal
Ingredients
- 16 ounces cream cheese
- 1/2 cup bbq sauce
- 1/4 cup Ranch dressing
- 1/2 cup extra sharp cheddar cheese
- 1/2 cup Colby Jack cheese
- 6 slices bacon cooked and crumbled
Instructions
- Mix together the cream cheese, BBQ sauce, and Ranch dressing.
- Shred the cheeses and add them to the mixture, mixing together well.
- Add the crumbled bacon, leaving a small handful to garnish the dip.
- Transfer the dip to a serving bowl, garnishing the top with the rest of the crumbled bacon.
- Chill in the refrigerator until serving time.
- Serve with crackers, raw veggies, and chips (including tortilla chips).
Nutrition
Calories: 391kcal | Carbohydrates: 11g | Protein: 9g | Fat: 35g | Saturated Fat: 17g | Polyunsaturated Fat: 4g | Monounsaturated Fat: 10g | Trans Fat: 1g | Cholesterol: 91mg | Sodium: 651mg | Potassium: 174mg | Fiber: 1g | Sugar: 8g | Vitamin A: 963IU | Vitamin C: 1mg | Calcium: 172mg | Iron: 1mg
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