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easy recipe for tzatziki sauce in green bowl with wooden spoon

Low Carb Tzatziki Sauce Recipe

How to make a low carb homemade tzatziki sauce with sour cream. Quick and easy recipe, it's delicious on grilled fish, in gyros, and more!
4.67 from 6 votes
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Course: Sauces & Dressings
Cuisine: Greek
Prep Time: 20 minutes
Total Time: 20 minutes
Servings: 8 people
Calories: 71kcal
Author: Mel Lockcuff

Ingredients

Instructions

  • First wash the cucumber. Then peel, de-seed, mince it, and set it aside.
  • In a medium sized mixing bowl, mix together the sour cream, mayo, and lemon juice.
  • Add in the crushed garlic, garlic powder, dill, salt, and pepper. Stir together.
  • Finally, add in the cucumber, mixing everything together well.
  • And that's it! You're ready to serve it with your favorite dish; it can be used as both a sauce and a dip. It pairs deliciously well with grilled fish fillets, fish tacos, salmon patties, gyros, and fresh veggies.
  • If you're not yet ready to serve the sauce, just cover and chill it in the fridge.

Nutrition

Serving: 8people | Calories: 71kcal | Carbohydrates: 1g | Saturated Fat: 1g | Cholesterol: 7mg | Sodium: 198mg
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