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Low Carb Roast Beef Lettuce Wraps are a copycat recipe inspired by a Jimmy John's favorite, the Unwich. Only a few ingredients and 10 minutes to make!

Low Carb Roast Beef Lettuce Wraps

Low Carb Roast Beef Lettuce Wraps are a copycat recipe inspired by a Jimmy John's favorite, the Unwich. Only a few ingredients and 10 minutes to make!
5 from 1 vote
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Course: Burgers & Sandwiches
Cuisine: American
Prep Time: 10 minutes
Total Time: 10 minutes
Servings: 1
Calories: 547kcal
Author: Mel Lockcuff

Ingredients

  • 3 large lettuce leaves
  • 2 slices Provolone cheese
  • 1 tablespoon mayo
  • 1 tablespoon Italian dressing
  • 3-4 slices red onion
  • 3 to mato slices
  • Shredded cheddar
  • 3-4 slices roast beef
  • Parchment paper optional

Instructions

  • Wash the lettuce and tomatoes. You can use iceberg lettuce or a good romaine lettuce. The crunchier the lettuce, the better.
  • Slice the tomato and onion into thin slices.
  • Lay the lettuce leaves out onto a piece of parchment paper, staggered or fanned out with half of each leaf on top of the leaf underneath.
  • Add 2 slices of provolone cheese down the middle.
  • Spread the mayo, along with the Italian dressing, over the cheese.
  • Add onion and tomato slices.
  • Shred the cheddar cheese on top of the tomatoes.
  • Then add the roast beef.
  • Finally, wrap up your lettuce wrap, using the parchment paper to help hold it all together. You can even tie a string around it to hold it in place.
  • And that's it! It's ready to serve and enjoy.

Nutrition

Serving: 1g | Calories: 547kcal | Carbohydrates: 16g | Protein: 32g | Fat: 40g | Saturated Fat: 18g | Polyunsaturated Fat: 20g | Cholesterol: 96mg | Sodium: 1316mg | Fiber: 4g | Sugar: 7g
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