Chop onion and slice.
Wash and slice peppers open; remove seeds.
Wash tomatoes.
Wash and chop fresh basil; or use dried basil.
Place all ingredients in blender; I used my Ninja.
Run blender until ingredients are sliced, diced, and salsa consistency.
Serve with tortilla chips.
Serving: 1Servings | Calories: 79kcal | Carbohydrates: 17g | Protein: 4g | Fat: 1g | Sodium: 408mg | Fiber: 5g | Sugar: 11g