COOKIES

Ritz Cracker

EASY RECIPE JUST 3 INGREDIENTS!

“One of my family’s favorite….I made over 1200 cookies last year. It’s my Christmas gift to everyone.”

– PAM

Ingredients

• Ritz Crackers • Peanut Butter • Chocolate Wafers

Spread peanut butter between 2 crackers, sandwiching the crackers together.

Dip the sandwiched crackers in melted chocolate and set on a wax paper lined baking sheet.

For a thinner coat, add shortening or paraffin wax to your chocolate as it melts.

Pro Tip!

Let chill in the freezer for 20 minutes before serving. Enjoy!!

Ritz cracker cookies are best stored in between layers of wax paper in an airtight container or festive Christmas tin, in the refrigerator for up to 2 weeks.

If you like Ritz cracker cookies, try making these homemade buckeye balls!

Spice things up with these Rice Krispie peanut butter balls!

You'll LOVE these easy chocolate peanut butter bars!