From Scratch

"This has a 10 star rating. Absolutely delicious, like from the olden days. Thank you for sharing Mel! Bless your grandma!"

Why You'll Love This Pumpkin Dessert

• Quick & easy fall recipe • Thanksgiving staple • Time-tested recipe straight   from Grandma's recipe box!

– Single Pie Crust – Brown Sugar – All-Purpose Flour – Spices – Eggs – Pumpkin – Milk

You'll need...

Whisk together the brown sugar, flour, and spices.

Add the eggs, pumpkin and milk, mixing well.

Pour the pie filling into your pie shell, and bake at 425° for 15 minutes.

Reduce the temp to 350° and bake for about 40 minutes.

After cooling, serve and enjoy!