V8
VEGETABLE SOUP
RECIPE
CrockPot
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3 reasons
you
need to make this
V8 vegetable soup in the CrockPot:
Budget-friendly
Easy comfort food
Lots of leftovers!
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–POTATOES, CHOPPED
–CELERY, CHOPPED
–CARROTS, CHOPPED
–YELLOW ONION, CHOPPED
–FROZEN PEAS
–FROZEN CORN
–FROZEN GREEN BEANS
–FROZEN OKRA
–SALT & PEPPER
–VEGETABLE JUICE
Ingredients:
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ADD THE CHOPPED, FRESH VEGETABLES TO THE SLOW COOKER.
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ADD THE FROZEN VEGETABLES TO THE SLOW COOKER.
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POUR IN THE V8
JUICE AND GIVE THE MIXTURE A GOOD STIR.
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COVER AND COOK ON HIGH FOR 1 HOUR; THEN SIMMER ON LOW FOR 4-6 HOURS.
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Serve the soup while hot with your favorite soup sides.
Enjoy!
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IF YOU LIKED THIS RECIPE, TRY MAKING THIS VEGETABLE SOUP IN THE INSTANT POT!
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