#1 Must-Have Christmas Treat!

You'll need...

• Salted Butter • Peanut Butter • Powdered Sugar • Dark Chocolate    Melting Wafers


“OMG– I just made a batch and there are only a dozen left right now….They are delicious and so quick & easy to make.”

– Earline

In a small mixing bowl, mix up the butter, peanut butter, and powdered sugar.

Take about a tablespoon of the mixture and shape it into a ball by rolling it in between your hands.

Place the peanut butter balls on a baking sheet, and add toothpicks to each ball.

Dip the peanut butter balls into piping hot melted chocolate, and place back onto the baking sheet.

Let chill in the fridge or freezer about 15-20 minutes, and then remove  the toothpicks.

Serve and enjoy this must-have Christmas treat!!

Buckeye peanut butter balls store best in the refrigerator in an airtight container or festive Christmas tin that’s lined  with wax paper.

Pro Tip!

If you liked these buckeye balls, check out these buckeye bars!

Or spice things up with these easy Rice Krispie Peanut Butter balls!

None of the above? You'll definitely like these chocolate peanut butter Ritz cracker cookies!