Bisquick

Why make this recipe...

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–CANE SUGAR –GROUND CINNAMON –BISCUIT MIX –WATER –SALTED BUTTER –VANILLA EXTRACT –POWDERED SUGAR –WHOLE MILK

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START BY MIXING TOGETHER THE CINNAMON, SUGAR, BISCUIT MIX, AND WATER.

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DROP THE BISCUITS ONTO AN UN-GREASED BAKING SHEET, ABOUT 1-2 INCHES APART.

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Bake at 425° F for 8 to 11 minutes until the biscuits turn golden brown.

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MIX UP A POWDERED SUGAR ICING AND SPREAD IT ON THE BISCUITS WHILE HOT.

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Serve immediately while warm. They're so good!

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IF YOU'RE LOOKING FOR MORE BISQUICK RECIPES, CHECK OUT THESE EASY BISQUICK CINNAMON SCONES!

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IF YOU'RE LOOKING FOR SOMETHING DIFFERENT...

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THESE CAMPFIRE DROP BISCUITS ARE SO GOOD!!

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Bisquick

BISCUITS

Cinnamon

Why make this recipe...

• Quick and easy to make

• Perfect breakfast treat

• Sweet and delicious!