Grilled Cheese Sloppy Joes

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Enjoy the best of both worlds with grilled cheese sloppy joes, the ultimate comfort food sandwich made with ground beef, homemade sauce, and melted cheese.

Grilled cheese has to be one of the most comforting of all comfort foods, besides maybe macaroni and cheese. Combine grilled cheese with sloppy joes, though, and you've got the ultimate comfort food.

My kids love a good grilled cheese sandwich. I mean, who doesn't? Especially when the weather starts to turn cold, it's one of our favorite go to lunch ideas.

I love a little bit of meat on my grilled cheese too, whether it's ham, turkey, or sloppy joe meat. It just adds a real oomph to the whole sandwich.

This grilled cheese recipe is an easy meal you can throw together in no time, especially if you've already made the homemade sloppy joes ahead of time.

Pair it up with a batch of homemade steak fries, and you've got a meal the whole family will love time and time again.

grilled cheese sloppy joes on sourdough bread on gray plate with potato chips

If you love this easy sloppy joe recipe, you may also enjoy Philly cheesesteak sloppy joes.

WHERE CAN I FIND THE GRILLED CHEESE SLOPPY JOE RECIPE?

If you’d rather skip all of my cooking tips, important cooking info for this recipe, and similar recipe ideas – and get straight to the delicious recipe for grilled cheese sloppy joes – just scroll down to the bottom, where you’ll find a printable recipe card.

WHAT EXACTLY ARE GRILLED CHEESE SLOPPY JOES?

If you’ve never had sloppy joes, they’re a sort of loose meat sandwich made with loose ground beef that's mixed with a tomato based sauce. The sauce usually has ingredients like ketchup or tomato sauce, Worcestershire sauce, sometimes a little mustard, and other tasty ingredients.

Grilled cheese sloppy joes are exactly what they sound like. A loose meat sandwich with melted cheese, grilled between two slices of buttered bread.

grilled cheese sloppy joes made with ground beef, sloppy joe sauce, and melted cheese, sandwiches on gray plate

DO I HAVE TO USE GROUND BEEF?

Nope. While I prefer to use ground beef, you can also make a good sloppy joe sandwich with ground pork or ground turkey.

TIPS FOR HOW TO MAKE SLOPPY JOES

I recommend using bacon grease for added flavor to the meat mixture (maybe even for grilling the sandwiches, but we'll get to that in a minute). However, no worries if you don’t have bacon grease; you can also use butter or olive oil.

Be sure to mince up the garlic and onion really well. I like mincing them up so they blend well with the meat and the sauce.

saute onions and garlic for grilled cheese sloppy joe recipe in iron skillet

Start by sautéing the garlic and onion in a large skillet. Then add the meat and mix together with the garlic and onion, cooking the mixture well.

mixing onion, garlic, and ground beef together while making grilled cheese sloppy joe recipe in cast iron skillet

Be sure to drain off any excess oil when the meat has finished cooking.

Once you add the sauce ingredients, just let the whole mixture simmer for a good 5 minutes.

mixing sloppy joe sauce ingredients into ground beef mixture in cast iron skillet

TIPS FOR HOW TO CREATE SLOPPY JOE GRILLED CHEESE

Meanwhile, while the juicy burger meat is simmering, prep your bread and cheese.

Butter the outside of 2 slices of bread, a set of slices for each person you're feeding. You can even brush on a bit of bacon grease, or you can add a little bacon grease to the griddle for frying.

grilled cheese sloppy joes frying on cast iron griddle

TYPES OF CHEESE YOU MAY WANT TO USE FOR GRILLED CHEESE:

  • American
  • Cheddar
  • Smoked Cheddar
  • Pepper Jack
  • Smoked Gouda
  • Gruyeré
  • Swiss

Honestly, the list could go on and on. In fact, The Daily Meal has a list of the 11 best cheeses for a grilled cheese sandwich.

PUT YOUR GRILLED CHEESE SANDWICH TOGETHER

Once the sloppy joe meat has finished cooking, add the desired amount of meat to each sandwich, along with 2 or 3 slices of each person's favorite cheese.

open grilled cheese with juicy burger meat on sourdough bread on cast iron griddle

Slap the cover on your sandwich, and fry it in a skillet or on a griddle until each side is golden and the cheese has melted. Turning the sandwich with loose hamburger meat can be tricky, but a little easier if you use a wider spatula.

sourdough grilled cheese sloppy joes on gray plate

You can even sprinkle a little bit of fresh basil on each sandwich once they're fully cooked. Yum!

grilled cheese juicy burger or loose meat sandwich with fresh basil on gray plate

MORE SLOPPY JOE RECIPES YOU MAY ENJOY:

Taco Sloppy Joes

Sloppy Joe Stuffed Peppers

Pepperoni Pizza Sloppy Joes

25+ Sloppy Joe Recipes for Dinner Tonight

holding grilled cheese sandwich sloppy joes in hands

KITCHEN TOOLS YOU MAY NEED TO MAKE SLOPPY JOES

Skillet and Griddle – We love using our cast iron skillets for pretty much everything both at home and while camping; they are very much a part of our camping cooking gear on every trip.

Hamburger Chopper – This handy dandy tool makes it easier to chop up the meat into a much looser mixture.

Wooden Spatula

Ninja Food Chopper Express or Cutting Board and Chef’s Knife

Cheese Slicer

Grilled Cheese Spatula

GRILLED CHEESE SLOPPY JOE RECIPE

If you love this grilled cheese sloppy joe recipe as much as I do, please write a 5 star review, and help me share the recipe on Facebook and Pinterest! If you make the recipe, be sure to share that you tried it on Pinterest. I love when readers share feedback!

Grilled Cheese Sloppy Joes Recipe

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grilled cheese sloppy joes on butter bread with basil on gray plate

Grilled Cheese Sloppy Joes

Enjoy the best of both worlds with grilled cheese sloppy joes, the ultimate comfort food sandwich made with ground beef, homemade sauce, and melted cheese.
5 from 2 votes
Print Pin Rate
Course: Burgers & Sandwiches, Main Course
Cuisine: American
Prep Time: 20 minutes
Cook Time: 45 minutes
Total Time: 1 hour 5 minutes
Servings: 4 servings
Calories: 829kcal
Author: Mel Lockcuff

Ingredients

Instructions

  • Heat the bacon grease, or olive oil, in a large skillet over medium heat 'til hot. 
  • Sauté the garlic in the bacon grease for 1-2 minutes.
  • Stir the onion in with the garlic and sauté for another 2-3 minutes.
  • Add the ground beef into the skillet, stirring the onions and garlic into the meat. Cook on medium heat for 15 to 20 minutes, or until the meat is well cooked. Be sure to drain off any excess oil when the meat has finished cooking.
  • Mix the ketchup, Worcestershire sauce, and brown sugar into the meat, stirring until combined.
  • Let the sloppy joe mixture simmer over low to medium heat for at least 5 minutes.
  • Meanwhile, prep your bread and cheese. Butter the outside of 2 slices of bread, and repeat with a set of slices for each person you’re feeding.
  • Once the sloppy joe meat is finished cooking, add the desired amount of meat to each sandwich.
  • Then add 2 or 3 slices of each person’s favorite cheese.
  • Slap the cover on your sandwich, and fry it in a skillet or on a griddle over low heat 'til each side is golden and the cheese has melted, probably about 5-10 minutes.
  • Once your sandwiches are grilled, they're ready to serve with your favorite side!

Notes

*I recommend using bacon grease for the added flavor it will give to the meat mixture (and for toasting the buns). But if you don't have bacon grease, no worries; you can also use butter or olive oil.
*You can use your choice of cheese. We usually choose between American, extra sharp cheddar, pepper Jack, etc.
*Turning the sandwich with loose hamburger meat can be tricky, but a little easier if you use a wider spatula.

Nutrition

Serving: 4servings | Calories: 829kcal | Carbohydrates: 36g | Protein: 39g | Saturated Fat: 29g | Cholesterol: 172mg | Sodium: 998mg | Fiber: 2g | Sugar: 9g
Tried this Recipe? Tag us Today!Mention @mellockcuff or tag #aomrecipes!
grilled cheese sloppy joes comfort food recipe
grilled cheese sloppy joe recipe

2 thoughts on “Grilled Cheese Sloppy Joes”

  1. made this for dinner tonight. used low sodium Worcestershire sauce, no salt added ketchup, and 2 kinds of cheese (my mom has to watch her sodium). We doubled the sauce part of the recipe and it was delicious. Even my picky grandfather chowed on it :)

    Reply

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